On Tuesday, June 9, 6:30pm – 8:30pm the Geneva Green Market, NFP is hosting an “Eating Clean” workshop at Inglenook Pantry, 11 North Fifth Street, Geneva, Illinois. The instructor, Jo Cessna, offers her 25 years of experience as a culinary educator (home-ec), 17 years of private catering experience, and expertise as a National Marketing and Food Broker to help people learn how to live healthier and more environmentally friendly fashion.
- Who: Jo Cessna, of The Natural Cook
- Where: Inglenook Pantry, 11 North Fifth Street, Geneva, Illinois
- When: Tuesday, June 9th
- Time: 6:30pm to 8:30pm
- Cost: $40 per person/member, $50 per person/non-member
Jo says, “Natural cooking is creative, healthful, easy and fun. My mission after returning from the School of Natural Cookery in Boulder, CO, is to share the goodness of healthy food and the peace it gives one’s life—naturally.”
Jo offers cooking classes, private classes and “kitchen coach” services. “All natural & organic ingredients are used. The goal is to have the student informed on technique and how to locate all ingredients used in making it easy to replicate the dishes in your home.” This class will combine demonstrations and tastings with information on detoxifying and pantry stocking. For more information log onto www.genevagreenmarket.org/calendar/
Sign up by emailing genevagreenmarket [at] gmail [dot] com – give your name, email and phone number.
Membership information can be found on the web site: www.genevagreenmarket.org
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